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Our specialties

Vi presentiamo tutte le nostre specialità!

Starters

Steamed squid marinated in citrus fruits  €15,00

Slices of smoked tuna and swordfish  € 13,00

Fried codfish bites € 13,00

Trombetta zucchini pie with ricotta cheese and marjoram € 10,00

Col di Nava cheese with caramelized red onion  € 9,00

Main Courses

Gigli pasta with seabass and zucchini € 14,00

Trofie pasta with smoked tuna and cherry tomatoes € 14,00

Mandilli pasta with monkfish and basil red ragout € 14,00 

Trofie pasta in basil cream with potatoes and green beans € 10,00

Pansotti pasta with walnuts sauce and marjoram € 12,00

Second Courses

Sea bream filet in crispy breading € 19,00 

Seabass cartouche with potatoes, olives and pinenuts € 19,00 

Octopus “Alla Lucia”  € 18,00 

Rabbit “alla ligure” with Crosa’s herbs € 16,00

Vegetables ratatouille € 6,00

All accompained by our focaccias

Homemade desserts

€ 6,00